Everything You Need to Know About Eggs
Eggs are quite common everywhere that we often just pick up a carton at the grocery store without wondering what’s inside it. For most of us, eggs in general looks basically the same: either white or brown color, same oval shape and taste basically the same. But shoppers and cooks must understand that there differences on the quality of each egg. This illustration gives the standard egg sizes, how eggs are graded based on their interior yolk and exterior eggshell plus different types of eggs from quail, hen, duck, turkey and goose. See also Organic Raw vs Pasteurized Milk.